On the spot Pot Pink Eagle Spaghetti–a one pot meal of spaghetti and meatballs that comes collectively rapidly.

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On the spot Pot Pink Eagle Spaghetti

In the present day’s recipe is an On the spot Pot adaptation from a recipe I discovered on meals.com. The writer states, “In line with Nancy Rooks, Graceland’s longtime prepare dinner, this was the final meal Elvis ate. It’s in The Presley Household Cookbook, a spiral-bound tome she wrote with Vester Presley, Elvis’ uncle and a guard at Graceland for a few years. It’s heavy on meat and lightweight on tomato sauce, and redolent of one among Elvis’ favourite flavors: bacon!”

It is a enjoyable solution to make spaghetti. The spaghetti is cooked in V8 vegetable juice so it’s infused with taste. The meatballs have a little bit of bacon in them which brings a number of enjoyable taste. The perfect half is clicking the lid into place and strolling away whereas the On the spot Pot does it’s magic!

Components/Substitution Concepts

  • 85/15 floor beef–or half floor beef and half floor pork
  • Dry onion flakes–or ¼ cup diced onion
  • Garlic cloves–or 1 tsp garlic powder
  • Kosher salt
  • Pepper
  • Dried parsley
  • Italian seasoned breadcrumbs
  • Egg
  • Bacon crumbles–non-obligatory
  • V8 vegetable juice–spicy or common. You can too use tomato sauce.
  • Spaghetti–or one other sort of pasta like bowties or penne
  • Tomato sauce–or marinara sauce
  • Butter
  • Garlic salt
  • Sugar
  • Parmesan cheese–for serving

Steps

In a mixing bowl add the meat, onion, garlic, salt, pepper, parsley, breadcrumbs, egg and bacon crumbles. Use clear arms to completely combine the combination.

Pour the V8 into the underside of the On the spot Pot. Break the spaghetti in half and lay it right into a criss cross sample within the pot. 

Type the meat combination into meatballs (a couple of quarter cup to a 3rd cup of meat combination per meatball). Place the meatballs on high of the spaghetti. 

Pour the tomato sauce excessive. Add butter into the pot. Sprinkle with garlic salt and sugar. 

Cowl On the spot Pot and safe the lid. Be sure that valve is ready to sealing. Set the guide/stress prepare dinner button to 4 minutes. When time is up let pot sit for five minutes after which transfer valve to venting. 

Transfer meatballs to a plate. Stir the spaghetti properly. Serve meatballs with spaghetti and high with parmesan cheese.  

Instant Pot Red Eagle Spaghetti

Notes/Suggestions

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Instant Pot Red Eagle Spaghetti

Extra On the spot Pot Spaghetti Recipes…

On the spot Pot Church Supper Spaghetti

A colourful spaghetti dish that feeds a crowd! Excellent for a big household or to share at a church potluck dinner. 

On the spot Pot Straightforward Does It Spaghetti

Straightforward, meaty spaghetti and sauce that seems excellent within the On the spot Pot or the Crockpot each time!

On the spot Pot Monterey Spaghetti

Creamy hen or turkey spaghetti with a number of taste from Monterey jack cheese, seasonings and french-fried onions. This recipe goes to immediately be a household favourite!

On the spot Pot Cowboy Spaghetti

Straightforward spaghetti recipe with bacon, floor beef, Rotel, barbecue sauce and cheese. A hearty pasta dish that comes collectively rapidly with the assistance of your On the spot Pot. 

On the spot Pot Murderer’s Spaghetti

On the spot Pot Murderer’s Spaghetti seems to be like regular spaghetti however it’s spaghetti with an perspective! It’s obtained a taste kick that you simply’re going to like. The spaghetti is cooked in a simmering tomato liquid and it absorbs the entire moisture (no colander wanted!). 

Do you know you possibly can filter the recipes on my web site to go looking by meat sort, IP or Crockpot, low carb, gluten free, and so on.? Use the filter to seek out precisely what you're on the lookout for. 

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Instant Pot Red Eagle Spaghetti

Print

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On the spot Pot Pink Eagle Spaghetti



  • Writer:
    365 Days of Gradual and Strain Cooking

  • Prep Time:
    25 minutes

  • Prepare dinner Time:
    4 minutes (plus 5 minute NPR)

  • Whole Time:
    29 minutes

  • Yield:
    46 servings 1x

Description

A one pot meal of spaghetti and meatballs that comes collectively rapidly.


Components


Scale


Directions

  1. In a mixing bowl add the meat, onion, garlic, salt, pepper, parsley, breadcrumbs, egg and bacon crumbles. Use clear arms to completely combine the combination.
  2. Pour the V8 into the underside of the On the spot Pot. Break the spaghetti in half and lay it right into a criss cross sample within the pot. 
  3. Type the meat combination into meatballs (a couple of quarter cup of combination per meatball). Place the meatballs on high of the spaghetti. 
  4. Pour the tomato sauce excessive. Add butter into the pot. Sprinkle with garlic salt and sugar. 
  5. Cowl On the spot Pot and safe the lid. Be sure that valve is ready to sealing. Set the guide/stress prepare dinner button to 4 minutes. When time is up let pot sit for five minutes after which transfer valve to venting. 
  6. Transfer meatballs to a plate. Stir the spaghetti properly. Serve meatballs with spaghetti and high with parmesan cheese.  
  • Class: Beef
  • Methodology: On the spot Pot

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Instant Pot Red Eagle Spaghetti

*Karen Petersen is a participant within the Amazon Companies LLC Associates Program, an affiliate promoting program designed to offer a method for websites to earn promoting charges by promoting and linking to amazon.com.

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